Lebowski Jewish Penicillin Soup

FROM WALTER

KEITH RICHARDS JUST LOVES IT

Walter Sobchak

Walter’s Jewish Penicillin

a.k.a.  CHICKEN NOODLE SOUP

   Chicken Noodle Soup, they call it “Jewish Penicillin.” Dude believes it. He has eaten it when he had some terrible colds, and it always made The Dude feel a whole lot better. It’s tasty and most nutritious, and it warms the Cockles of Your Heart, The Dude says.

    Can you guess where The Dude got this recipe for Jewish Penicillin? That’s’ right, from Walter who in practicing Shomer Shabbos Walter says he doesn’t Fuckin Roll on Saturday “Shomer Shabbos.”

Donny:  “How come you don’t Bowl on Saturdays Walter?”

Walter: “Saturday Donny is Shabbos, the Jewish Day of rest. I don’t drive a Car, I don’t Fuckin ride in a car, I don’t handle Money, I don’t turn on the oven, and I Sure as Shit DON’T FUCKIN ROLL” !!!!!

Donny: “Jeeze” !!!

Walter: “Shomer Shabbos”

Dude:  “Walter how am I gonna ….”

Walter:  “Shomer FUCKING SHABBOS” !!!!

Recipe : WALTER’S JEWISH PENICILLIN

“CHICKEN NOODLE SOUP”

 This is actually two recipes in one, “Almost.” In this recipe for Chicken Noodle Soup you will cook a whole chicken. You will use the cooked chicken breast for Chicken Salad and the rest of  the chicken, the legs and thighs will go into the soup. That’s awesome Dude!!!

Ingredients:

1 whole roasting Chicken 4-5 pounds

2 medium Onions cut into a medium dice

5 whole cloves of garlic, Peeled

6 stalks of Celery cut into large cube

6 Carrots cut into a large dice

6 quarts of water

1 pound package of Egg Noodles

1 Bay Leaf, 1 teaspoon Salt

½ teaspoon Black Pepper

Cooking Procedures:

1) Fill a large 8 qt. Pot with water. Wash the chicken and place it into the pot. Cover the pot. Turn on the flame and bring the water to the boil. Once the water reaches the boiling point, lower the flame so the water simmers at a slow simmer.

2) Add the carrots, celery, garlic, onions, Bay Leaf, salt, and pepper to the pot.

3) Let the soup simmer for 1 hour and 15 minutes.

4) Remove the chicken from the pot and let it cool down.

5) While the chicken is cooling, cook the Egg Noodles according to the directions on the package. Drain the noodles, then sprinkle with a little olive oil so the noodles won’t stick together.

6) Once the chicken has cooled down, remove the breast and reserve to make chicken salad with.

7) Pick all the rest of the meat off the chicken bones and put into the soup pot. Let the chicken meat simmer in the pot for ten minutes.

8) Add the noodles and let simmer for 2 minutes. The soup is now ready to serve.

NOTE:  If you’d like you can substitute rice for the noodles to make Chicken and Rice Soup. To do so, cook one cup of rice in 2 ½ cups water for 15 minutes and drain. At the point where you take the chicken out of the pot, you will put the rice into the pot of soup and let simmer 5 minutes.

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WOW !!!

THIS REALLY WORKS !!

Soft Boiled Eggs Lebowski Style

DUDES SOFT BOILED EGGS

Excerpted from Got ANY KAHLUA?  by Daniel Zwicke

The BIG LEBOWSKI COOKBOOK 

   

    Did you know that they have Special little holders just for Soft Boiled Eggs that are really nice and can be quite elegant or whimsical if you wish.

   When I was a young child I used to Love eating Soft Boiled Eggs from the Little Clown Egg Holder that my mother bought for me.  Wish I still had that! I Loved it. Dude said he had one of those buggers too. He still has his and goes back to his childhood whenever he pops in some toast as he’s cooking his soft-boiler. Four minutes and she’s done. Dude got his cup of coffee, and he butters some toast, then places the Soft Boiled Egg in his Clown Soft Boiled Egg Holder. Cool man! He cracks into the top of the egg. Scoops some out and onto the toast. Takes a sip of coffee. Yumm, just the way The Dude likes things, simple, uncomplicated, and easy. And when it comes to food, tasty and cheap will do The Dude just fine, “Thank You.”

   If you don’t have one of these special egg-holder like the Dude, don’t fret. Serve the eggs on a regular plate with buttered toast and enjoy. The Clown Egg Holder does make the experience  a bit more fun. Quite animated, especially for kids, and the Dude wouldn’t eat them any other way.

COOKING THE SOFT-BOILED EGG

1. Take an Egg, 1, 2, 3, or for, however many you need. Usually when eating Soft Boiled Eggs, people have just one with one or two Pieces of Butter Toast. 

2. OK, you get an Egg; One, Two, Three, or Four. Put the Egg or Eggs in a small pot and cover the eggs with water.

3. Turn the heat to high and bring water to the boil. As soon as the water comes to the boil, lower the heat so the water is at a slow simmer. Time 4 minutes from this point, and let the Eggs cook in the lightly simmering water for 4 minutes for a Four-Minute-Egg or 3 minutes for a 3 Minute Egg which will naturally be cooked less. For me and most people a Four Minute Egg is best.

4. Remove the egg from the water and put it in a Special Soft Boiled Egg Cup (Holder)

5. Oh! I almost forgot. How to eat the Egg? Just in case you don’t know. Simply take a teaspoon and crack the egg in a circle going around the top of the egg. Take off the top of the egg. Scoop the egg out of the shell and place on toast. Eat and Enjoy, and always Abide!

by Daniel Zwicke

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BUILD YOUR WEALTH !!!!

THIS REALLY WORKS !!!

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